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This presentation was given at the 'Understanding British Diet' event which took place as part of the ESRC festival of Social Science 2013.
This presentation accompanies the following briefing notes:
Gluttony in England? Long-term change in diet
Food expenditure and nutritional quality over the Great Recession
Authors
CPP Co-Director, IFS Research Director
Rachel is Research Director and Professor at the University of Manchester. She was made a Dame for services to economic policy and education in 2021.
Research Fellow Royal Holloway, University of London
Melanie joined the Institute for Fiscal Studies in 2006 as a Research Fellow and she is a Professor at Royal Holloway, University of London.
Rodrigo Lluberas
Presentation details
- Publisher
- Institute for Fiscal Studies
Suggested citation
R, Griffith and R, Lluberas and M, Lührmann. (2013). 'Gluttony in England? Long-term change in diet' [Presentation]. London: Institute for Fiscal Studies. Available at: https://ifs.org.uk/publications/gluttony-england-long-term-change-diet (accessed: 25 April 2024).
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